The non-stick aluminium line of Baldassarre Agnelli is characterised by a thermal & # 39; Excellent conducibilit & agrave;, Durable material, easy handling and also prevent to foods cooked of overcooking.Being non stick, they are more easy to clean, Do not burn the food and, if used for searing, allow you to use less oil, butter or other fats.What does Platinum Plus Coating mean? This line is characterized by a non-stick called DuPont Teflon Platinum Plus that can withstand maggiormenteai fat and to abrasion, in Quano resiste all & # 39; Action of the normal metal utensils and abrasive scourers.High gauge is applied in three layers. The pots with this type of coating raggiugono temperatures up to 260 °C, without damaging the coating, but must be replaced when too scratched end to play the specific Functio of be non-stick.