The naughtiest take on Italy's delicious Christmas present to the world, with chocolate and soft amaretti biscuit. Perfetto with a cheeky glass of Vin Santo, or by itself of course. Buon Natale! Panettone shot to fame in the early 20th century when two entrepreneurial bakers in Milan began to produce them in vast quantities. Harvey Nichols Chocolate & Amaretti Panettone is made exclusively for us by Amaretti Virginia, the iconic brand that has been synonymous with Italy's finest desserts and pastries since 1860. These Amaretti experts have crumbled their world-famous almond biscuits through this version of the candyfloss-light, brioche-style Milanese cake, along with big hunks of wickedly moreish dark chocolate. Tear into it with a cup of spiced hot chocolate, a strong coffee, a Vin Santo or a glass of nutty Vintage Champagne on Christmas morning.