Bia Cordon Blue Kitchen

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Bia Cordon Blue Elephant Teapot, White
Bia Cordon Blue Elephant Teapot, White

Enjoy afternoon tea with this lovely, novelty-designed teapot. Made from porcelain, it will look attractive on any table.

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Bia Cordon Blue Elephant Teapot, Gold
Bia Cordon Blue Elephant Teapot, Gold

Rise and shine with this lovely, novelty-designed gold elephant teapot. Made from porcelain, it will look attractive on any table.

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Bia Cordon Blue Cow's Head Camembert Baker and Cover, Green/Blue and Red
Bia Cordon Blue Cow's Head Camembert Baker and Cover, Green/Blue and Red

Perfectly designed to snugly fit a regular sized camembert as you would find on the shelves of any supermarket. Ideal to re-create the Gastro-pub favourite, the baked camembert. Includes a leaflet with seven different recipes including chutney, port & nuts, & strawberries? As well as baking the Camembert in it, it can also be used to store a camembert in the fridge & contain most of it's distinct aromas which normally escape through a wooden box. Cows Head Design. Gift Boxed. Made from porcelain. Size 125 x 125 x 60mm. Gift Boxed.

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Bia Cordon Blue Dotted Egg Coddler, White
Bia Cordon Blue Dotted Egg Coddler, White

This fantastic new range brings the classic egg coddler, which has been around since the late 1800's, right up to date with a selection of contemporary colours and designs! The result is similar to that of a poached egg, but the fantastic difference is that when you cook your egg within one of our coddler's, then you can add your favourite ingredients in whilst the egg cooks! Cheese and Ham, Smoked salmon and cracked pepper, avocado and tomato. Pop it in a pan of boiling water for around 10 mins and then you can eat in straight out of the coddler - no fuss, no mess and delicious!

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Bia Cordon Blue Fluted Egg Coddler, White
Bia Cordon Blue Fluted Egg Coddler, White

This fantastic new range brings the classic egg coddler, which has been around since the late 1800's, right up to date with a selection of contemporary colours and designs! The result is similar to that of a poached egg, but the fantastic difference is that when you cook your egg within one of our coddler's, then you can add your favourite ingredients in whilst the egg cooks! Cheese and Ham, Smoked salmon and cracked pepper, avocado and tomato. Pop it in a pan of boiling water for around 10 mins and then you can eat in straight out of the coddler - no fuss, no mess and delicious!

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Bia Cordon Blue Stoneware 24 Ounce Teapot Set - 3 Piece,Teal
Bia Cordon Blue Stoneware 24 Ounce Teapot Set - 3 Piece,Teal

First introduced in 2012, the Hobnail Teapot's popularity has grown over the years, as has the popularity of loose and green tea. Designed to look identical to the oriental cast iron teapots, these stoneware replicas have pulled off the emulation almost perfectly! Available in five colours, all come gift boxed with two cups. With hospitality in mind, three of the five are also available without the gift box or cups as an alternative. They all come with a high quality metal filter; which has been especially designed so that the lid may lock in to it, which stops it from falling out whilst pouring.

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Bia Cordon Blue Egg Coddler, Blue
Bia Cordon Blue Egg Coddler, Blue

DRH Egg Coddler Blue

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Bia Cordon Blue Stoneware 24 Ounce Teapot Set - 3 Piece, Black
Bia Cordon Blue Stoneware 24 Ounce Teapot Set - 3 Piece, Black

Black hobnail teapot complete with two serving cups. Comes complete with tea infuser, and is the perfect choice for brewing traditional loose leaf tea. Made from high quality stoneware and is dishwasher and freezer safe. Dimensions: Teapot: H 115mm W 185mm Ø 140mm Cup: H 60mm Rim Ø 66mm Base Ø 33mm Tea Infuser: H 50mm Ø 65mm Please Note: Photography props and consumables not included.

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Bia Cordon Blue Raining Eggs Coddler by Clare Mackie, Multi-Colour
Bia Cordon Blue Raining Eggs Coddler by Clare Mackie, Multi-Colour

This fantastic new range brings the classic egg coddler, which has been around since the late 1800's, right up to date with a selection of contemporary colours and designs! The result is similar to that of a poached egg, but the fantastic difference is that when you cook your egg within one of our coddler's, then you can add your favourite ingredients in whilst the egg cooks! Cheese and Ham, Smoked salmon and cracked pepper, avocado and tomato. Pop it in a pan of boiling water for around 10 mins and then you can eat in straight out of the coddler - no fuss, no mess and delicious!

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