This Wusthof Sharpening Steel will keep all your Wusthof knives razor sharp. With regular use, any knife will lose its 'bite'. Every edge has many very fine 'teeth' which are bent to both sides of the blade after a certain time of cutting on a hard surface (you can t see that with your eyes- only under a microscope). Using this Wusthof sharpening steel, which measures 26cm, will realign these teeth and keep the edge sharp for a long time of cooking enjoyment. To use, hold the steel with one hand and the knife with the other, and guide the blade with light pressure across the steel in an arching motion, at a 20 degree angle to the steel. Repeat 6 - 8 times. Never stroke each side more than once in succession. You should always use a honing steel that is longer than your largest knife. Key features: * Wusthof- leading manufacturers of quality cutlery * The Classic Range * Classic Sharpening Steel * Measures 26cm * Maintains the extraordinary sharpness of a Wusthof knife * Keeps knives razor sharp * High stain resistance * Black handle * Made in Solingen Germany * Wusthof sharpening steels make a fantastic luxury gift idea


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