Smoking enhances and deepens the flavour of your food, and gives meat a tender texture and smoky taste: use the Weber Smokey Mountain charcoal barbecue to transform uninspiring cuts of meat into mouth-watering delicacies. A distinctive cylindrical shape forms the body of the Smokey Mountain, and as it is easy to use, you’ll be creating hickory smoked baby-back ribs and exceptionally tender brisket in no time. Simply fill the fuel compartment with charcoal and pour cool tap water into the water pan, then wait for the correct temperature: a handy thermometer displays when the barbecue has reached the perfect smoking point. The design of the Smokey Mountain ensures smoke is funnelled up to the grill, while keeping ash and charcoal separate below, for maximum smokiness and minimal maintenance. A water pan adds steam to the smoking process, ensuring your meat just falls off the bone as well as tasting deliciously smoky. A porcelain enamel lid and bowl, combined with triple-plated rust-resistant cooking grates and a rustproof aluminium door ensure long-lasting parts. Meanwhile a unique steel one-touch cleaning system makes for effortless maintenance. Please note: Not all of our ranges are on display in our furniture departments. Please call your nearest John Lewis to check before you visit. 0% APR Representative: If you buy this product in our shops, it's eligible for Interest Free Credit , which is available when you spend £1000 or more on selected home products. Terms and conditions apply: find out more . Invest in a cover to keep your new barbecue looking pristine - shop here .